Candies, Fudge, Vanilla, Prepared-From-Recipe has a high-calorie, very high-carb, average-fat and low-protein content.
The food contains 82.16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 1.05 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Candies, Fudge, Vanilla, Prepared-From-Recipe, and we advise that this food sparingly.
Calories from Protein | 1% | |
Calories from Fat | 13% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 168 IU | 3.4% | Mid 40% | Average |
Retinol | 45 mcg | |||
Retinol Activity Equivalent | 46 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 10 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.14 mg | 0.47% | Bottom 30% | Low |
Vitamin K | 0.5 mcg | 0.62% | Mid 40% | Average |
Thiamin | 0.01 mg | 0.93% | Bottom 30% | Low |
Riboflavin | 0.07 mg | 4.4% | Bottom 30% | Low |
Niacin | 0.04 mg | 0.19% | Bottom 10% | Very Low |
Vitamin B6 | 0.01 mg | 0.45% | Bottom 10% | Very Low |
Folate | 1 mcg | 0.3% | Mid 40% | Average |
Food Folate | 1 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 1 mcg | |||
Vitamin B12 | 0.08 mcg | 1.3% | Top 30% | High |
Pantothenic Acid | 0.12 mg | 1.2% | Mid 40% | Average |
Choline | 5.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | Mid 40% | Average |
Iron | 0.02 mg | 0.11% | Bottom 10% | Very Low |
Magnesium | 3 mg | 0.8% | Bottom 10% | Very Low |
Phosphorus | 30 mg | 3% | Bottom 30% | Low |
Potassium | 49 mg | 1.4% | Bottom 10% | Very Low |
Sodium | 47 mg | 2% | Bottom 30% | Low |
Zinc | 0.15 mg | 1% | Bottom 30% | Low |
Copper | 0 mg | 0.2% | Bottom 10% | Very Low |
Manganese | 0 mg | 0.1% | Bottom 10% | Very Low |
Selenium | 1.7 mcg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.2 g | 27.4% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 79.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.1 g | 2.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.4% | Mid 40% | Average |
Saturated Fat | 3.4 g | 16.9% | Mid 40% | Average |
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0.2 g | |||
Total Omega 3 Fatty Acids | 40 mg | |||
Total Omega 6 Fatty Acids | 186 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 10.8 g | |||
Ash | 0.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 383 Calories from Fat 49
% Daily Value *
Total Fat 5.5 g 8.4%
Saturated Fat 3.4 g 16.9%
Trans Fat 0.2 g
Cholesterol 15 mg 5%
Sodium 47 mg 2%
Total Carbohydrates 82.2 g 27.4%
Dietary Fiber 0 g
Sugars 79.8 g
Protein 1.1 g 2.1%
Vitamin A 3.4% Vitamin C
Calcium 3.8% Iron 0.11%
*Based on a 2000 Calorie diet
Per 100g | Calories 387
Protein 3.8 g | Carbs 77.7 g | Fat 6.6 g
Per 100g | Calories 485
Protein 3.3 g | Carbs 59.6 g | Fat 25.9 g
Per 100g | Calories 397
Protein 0.03 g | Carbs 91.6 g | Fat 3.3 g
Per 100g | Calories 364
Protein 1.3 g | Carbs 89.1 g | Fat 0.06 g
Per 100g | Calories 253
Protein 4.6 g | Carbs 27.6 g | Fat 14.6 g
Per 100g | Calories 521
Protein 8 g | Carbs 64.1 g | Fat 24.1 g
Per 100g | Calories 508
Protein 5.1 g | Carbs 68.6 g | Fat 25.4 g
Per 100g | Calories 88
Protein 2.6 g | Carbs 23.8 g | Fat 0 g
Per 100g | Calories 435
Protein 3 g | Carbs 74.6 g | Fat 13.7 g
Per 100g | Calories 492
Protein 4.3 g | Carbs 71.2 g | Fat 21.1 g
Per 100g | Calories 373
Protein 0 g | Carbs 93.2 g | Fat 0.02 g
Per 100g | Calories 539
Protein 5.9 g | Carbs 59.2 g | Fat 32.1 g